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Clinical grade, clean, great tasting support.
Ultra Body Greens
Gluten, Dairy and Soy Free.
Superfood powdered greens beverage that is rich in phytonutrients, antioxidants and supportive enzymes.
- Grasses and sea vegetables provide a rich source of highly available micronutrients.
- Supports healthy acid/alkaline regulation.
- Broad-spectrum enzyme blend to support healthy digestion, circulation and healing activity.
- Blend of 13 different vegetables to help promote optimal nutritional status.
- Great-tasting fruit punch flavor.
Ultra Body Greens makes meeting daily nutrient intakes and supporting body pH levels easy. Ultra Body Greens provides micronutrients, grasses, sea vegetables, enzymes and a vegetable blend in a great tasting powdered formula. The term pH is used to describe acid/alkaline balance. The human body functions optimally at a slightly alkaline pH of 7.2-7.4. When the body is too acidic, it can create a favorable environment for pathogenic yeasts, microbes and viruses as well as promote bone loss and cardiovascular decline. Increasing intake of healthy greens through Ultra Body Greens is a simple and convenient way to support balanced body pH and improve overall nutritional balance.
Vitamin C (Mineral Ascorbates) is a buffered form of vitamin C that is easily absorbed and will not cause gastric distress. Vitamin C is essential for cellular antioxidant support.
Calcium and Magnesium (Ascorbate) Consumption of an acid-promoting diet has been shown to promote bone resorption of alkaline minerals. Acid forming diets appear to promote bone loss via increase in serum parathyroid hormone, bone resorption and calcium excretion. Calcium and magnesium are alkaline ash minerals that help promote pH balance and healthy bone structure.
Zinc (Amino Acid Chelate) is involved in more than 200 zinc-dependent metalloenzymes. These enzymes are involved in metabolism of proteins and nucleic acids and energy production. Zinc has also been shown to have immune-modulating activity and supports gastrointestinal health.
Selenium supports healthy antioxidant and detoxification activity. Selenium is necessary for the activity of selenium-dependent glutathione peroxidase, an enzyme used in the degradation of toxins as well as the elimination of free radicals.
Barley Grass consists of the young, micronutrient rich green leaves of the barley plant. Barley grass has been used clinically to support blood lipid levels as an antioxidant and anti-inflammatory agent and in cancer prevention. The cholesterol-modulating effects of barley grass are believed to be attributed to 6 beta-sitosterol, a compound that appears to inhibit cholesterol absorption in the small intestine. In animal models, barley grass supplementation was shown to positively impact blood lipid profiles and reduce the progression of plaque development. Barley grass has potent free radical scavenging capabilities due to its high concentration of polyphenolic compounds. Barley grass has also been shown to reduce inflammatory activity, while the high chlorophyll content of barley grass has also lead to its use in cancer prevention.
Spirulina (Blue Green Algae) is one of nature's most complete sources of nutrition. Spirulina is a photosynthetic microorganism that provides high doses of therapeutic nutrients including B-complex vitamins, minerals, proteins, gamma-linolenic acid and antioxidants such as beta-carotene, vitamin E and a number of unexplored bioactive compounds. The nutrient density of spirulina has led to its use in a variety of health conditions, including immune support, cancer prevention, allergy therapy and modulation of nutritional imbalances.
Sea Kelp is best known as a valuable source of vegetable -protein bound organic trace minerals. However, it is also an excellent source of protein, B vitamins and lingins. Intake of kelp has been shown to support healthy thyroid activity, mainly attributed to its high iodine content. The lignans is sea kelp also support healthy hormone levels and may be of benefit in reducing symptoms associated with peri-menopause.
Vegetables are a rich source of antioxidants and essential nutrients. Unfortunately, many Americans struggle to meet the suggested five to nine servings of produce per day. Ultra Body Greens contain a blend of 13 different vegetables to help your patients meet their daily nutrition needs. Research has shown that a diet high in fruits and vegetables correlates with reduced risk of many chronic diseases.
Enzymes are the catalysts in all endogenous biochemical reactions. As humans have switched to a diet that focuses primarily on processed foods, dietary consumption of enzymes from raw foods has declined creating the need for supplementation. Enzyme supplementation can support proper digestion, overall body communication and promote rapid post-injury tissue recovery. Proteolytic enzymes help to clear fibrin clot deposits as well as improve the circulation and delivery of nutrients to damaged tissue for enhanced healing capabilities.
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Detoxification Benefits
Realize your potential by clearing dangerous toxins from your system. Eliminate the burden of unwanted symptoms and experience the renewal of your health.
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Writer Hannah Craddick provides a first hand account of her 28 Days to Health experience in Diablo Magazine.
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